Friday, June 13, 2014, 5 to 8 p.m.
With your passport ticket, you can enjoy meat, meat, and more meat, featuring:
HOW DOES THIS EVENT WORK?
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- Baron von Schwein
Cha siu bao (baked semi-sweet bun stuffed with slow smoked pulled pork) - Caribbean Chez Nous (serving at Tellus360)
Fried or stewed goat - Commonwealth on Queen
Sausage roulade with herb gravy - La Dolce Vita Courthouse Bakery
Chocolate cake (sorry, no meat, but we want you to have dessert) - Sakura Asian Fusion
Curry chicken with coconut milk, chili paste, string beans, carrots, and pineapple - Spyro Gyros
Souvlaki (small pieces of meat and vegetables grilled on a skewer) - Willie James Soul Food at Downtown
Bettye Sue's Southern fried chicken (savory seasoned chicken, fried to golden brown)
HOW DOES THIS EVENT WORK?
GET TICKETS
Here's a map of participating restaurants. A map will be included with your Taste the World passport, so you do not need to print out this one.